Cabin fever set in and I was just experimenting. Desperate times calls for desperate measures. :) I'm loving the fact that nut butters can work on their own without any flour. Great news for me because we're grain-free.
I adapted this recipe from the recipe on Joyful abode.com, she uses almond butter but my daughter is reacting to almonds right now so I decided to use cashew butter instead. This one didn't rise as much as if you would use almond butter. I suppose you can also make them bigger or even use cupcake liners.
1 cup cashew butter
2 tbsp honey
1/4 tsp baking soda
1/2 tbsp lemon juice
Preheat oven to 350 degrees Fahrenheit.
Mix everything together by hand or with a mixer. Put spoonfuls in greased muffin pan. I put apricots on a few of them just for the heck of it. Bake for 20 mins or til done! They looked a little funky but they were good! My daughter liked them!